Monthly Archives: May 2012

slab pie.

we hosted the 4 chicks and a duck canton marathon team last sunday for a cook out.  i knew this would be the perfect time to make a slab pie.  what is slab pie?  it’s a pie bake in a jelly roll pan rather than a pie plate and it feeds a large group of...

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radishes.

for some strange reason, i cannot seem to get enough of radishes.  weird, i know.  if you feel like trying something different then just slicing them into a salad, give roasting them a try.  toss them in a little oil oil and give them a sprinkle of salt and pepper.  place them in a hot...

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the friday five.

the word of the week was: pain.  pain from running.  pain from weeding.  pain from putting new tires on my suv.  ouch!! there were some lovely bright spots however… quinoa – i got really tired of hearing everyone go on and on about quinoa.  seemed like every food blogger was talking incessantly about it.  then i...

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a new product.

now that i have an extra set of hands helping me during my senior sessions, i am thrilled to be able to offer videos to the class of 2013!!  videos are an amzing way to share your images with friends and family on your facebook page,  cell phone, laptop, tablet…well, you get the idea!!  check...

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a new addition.

everyone please welcome my new assistant, casey!!!  she will be accompanying me on all shoots as my right hand girl, and i could not be more excited.  with casey’s help, i hope to start incorporating videos into the blog and offering them as a new product.  she will also be shooting behind the scene stills,...

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